HANDCRAFTED BY OUR TEA MASTER

 

COMPOSTABLE

PACKAGING

LOCAL FAMILY

OWNED BUSINESS

CERTIFIED

ORGANIC

SMALL BATCH TEA
HANDMADE IN NOOSA

SUSTAINABILITY SOURCED

FAMILY OWNED

CERTIFIED ORGANIC

SUSTAINABLY SOURCED TEA

 

Tea Shop was born in Byron Bay, and remains a 100% family owned and operated business. We created Tea Shop from a love of tea, the people who drink it and our journeys throughout SE Asia, where tea is a part of life.

 

Now we are based on the Sunshine Coast producing the same range of unique, organic and sustainably sourced blends that you’ll find are different to any other tea you’ve tried.

 

We roast and blend in small batches – nothing is mass produced. Our nine blends are then packaged in recycled, reusable or compostable packaging that is air and lightproof to ensure absolute freshness and quality.

 

With over 20 years of practice blending teas and experimenting with flavours, we love talking tea, helping friends and customers get the most from our products and sharing a cuppa in the traditional way (no tea bags here!).

Chai Creme Brulee

Indulge in a delightful fusion of flavours with our Chai Crème Brûlée recipe. This elegant dessert combines the creamy richness of traditional crème brûlée with

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Autumn Edition

Fire up the kettle, pour yourself a cuppa, kick back, and unwind: Our beloved Tea Master, Kellie Marshall, has just unveiled an exciting new line

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